CHEESE OMELET
Koshar cheese, cherry tomatoes, cucumbers and fried potatoes.
Continue reading ...Category: Vegetarian
PLAIN OMELET
With cherry tomatoes, cucumbers, and fried potatoes.
Continue reading ...ARTICHOKE WITH OLIVE OIL
Green beans, carrot, potatoes and dill sauteed with alive ail tapped an artichoke.
Continue reading ...VEGETARIAN HINDU
Winter vegetables sauted with garlic Indian spices and curry sauce served in terracotta pot.
Continue reading ...FALAFEL
Mashed chickpeas with vegetables deep fried, served with spices sauce, tahini and green salad.
Continue reading ...CREPE WITH VEGETABLES
Crêpe layered with julien sliced aubergine (eggplant) peppers, tomato, mushroom spinach, and kashar cheese.
Continue reading ...SPINACH CREP
Crepe layered with sauted spinach, red onion, kashar cheese and topped with tomato garlic sauce.
Continue reading ...HINGAL FROM SIVAS
Stuffed fresh dough with mashed potato, sesame seeds spices, goat cheese and herbs topped with garlic butter sauce.
Continue reading ...VEGETABLE COUSCOUS
With peppers, mushrooms, carrots, garlic, cucumbers, saffron, white sauce and parmesan cheese.
Continue reading ...VEGETABLES IN CASSEROLE
An oven-baked casserole of mushrooms, zucchini, carrots, eggplant, tomatoes and peppers topped with almonds and fresh parsley sauce.
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